READY TO COOK

SOUS VIDE

PRODUCTS 

Ready to cook

 

Our ready to cook meats are available in custom cuts and trims, including Beef, Poultry, Pork, Lamb, Veal, and Bison. These are cut and packaged to your specifications and are available with our flavorful marinades, specialty rubs, and signature recipes. All our products are handled in our private facility which is USDA inspected as well as certified using third party audits such as Safe Quality Food (SQF). Maintaining property food safety standards is our absolute priority.

PREMIUM BEEF CUTS

All our beef must meet a strict standard that is set to guarantee a consistently tender superior product. We consider marbling texture, maturity, leanness, and color when selecting our premium beef cuts.

› Porterhouse › Flatiron
› T-Bone › Sirloin
› Tenderloins › USDA Prime
› Strips › Angus
› Ribeye › Waygu
› Steakhouse Burgers

 

Certified Organic, Hormone
& Antibiotic-Free 

We work hard to provide customers responsibly sourced options by partnering with farmers we trust. All our chicken products are raised here in the USA without the use of hormones or antibiotics.

MARINATED MEATS 

Enjoy our juicy, tender, flavorful and delicious marinated meats! Our beef pork and poultry are hand trimmed and portioned for your needs.

PORTIONED SPECIALTY POULTRY 

Boneless Airline breasts, each individually vacuum sealed and flash frozen.

PORTION CUT STEAKS 

All our beef must meet a strict standard that is set to guarantee a consistently tender superior product.

HAND ASSEMBLED GOURMET ENTRÉES 

Our signature hand assembled entrées are made-to-order upon your request and available at custom quantities to fit your need.

› Assorted Beef and Chicken Kabobs

› Assorted Stuffed Chicken Breasts

› Chicken Parmesan

 

PLACE YOUR ORDER TODAY!

We’d love the opportunity to work together.
Give us a call for custom ordering options.

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